SNACKS

Snacks Menu

3;30PM-5:30PM

TRIO OF DIPS
Ask your waiter for the daily selection of dips served with toasted ciabatta
$14

NACHOS
$18

LOCAL BAY CALAMARI
Lightly dusted in a lemon semolina our with dressed rocket, raddichio leaves, lemon and aioli
$18

SPICY SIZZLING PRAWNS
Prawns in olive oil with garlic, chilli and parsley served with mopping bread and charred lemon
$18

SMOKED SALMON STACK
Potato and zucchini rosti with smoked salmon, creme fraiche, fried capers and lemon reduction
$18.50